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Nutrition Textbooks

Nutrition Textbooks

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60 Years of Home Cooking, The Texas Co-op Power Cookbook, Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie
1 60 Years of Home Cooking, The Texas Co-op Power Cookbook

Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie
0977956008 / 9780977956005
United States, Texas Co-op Power, 2006, Hardcover, New

Book 
New. 60 Years of Home Cooking, The Texas Co-op Power Cookbook By Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie : Product Description: Nothing brings back the decades of our lives like the memories of meals past. 60 Years of Home Cooking is more than a cookbook; it is a celebration of Texas rural life through recipes, reminiscences, collages and documentary photography. From its inception in 1944, Texas Co-op Power magazine, from which these recipes, are drawn, introduced members of electric cooperatives to a new world of modern conveniences. At first, articles explained to readers how and what to cook in their glorious new temperature-controlled ovens and how to make the best use of modern refrigeration. Through the decades, the magazine's recipes pages-including a deluge of monthly contributions from readers-became more adventurous. But the recipes have always been practical-geared to an audience of day-in, day-out cooks with limited resources and limited time. To this day, the recipes are the most popular feature of the magazine, which has monthly circulation of more than 1 million households and businesses, making it the most widley distributed Texas magazine. "60 Years of Home Cooking offers a plate-pleasing journey from the 1940s through the 1990s in rural Texas. It is facinating to learn how the ability to store food and cook with appliances run by electricity changed our recipes and eating habits. As a congressman, my father's proudest achievement was bringing electrical power to the Texas Hill Country-the land and the people he loved the most. Home Cooking mixes a zest for cooking, a taste for history, and a dash of Texas pride, Enjoy the eating adventure." -Luci Baines Johnson Hardcover 252 pages. ISBN-10: 0977956008 ISBN-13: 9780977956005 
Price: 26.59 USD
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60 Years of Home Cooking, The Texas Co-op Power Cookbook, Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie
2 60 Years of Home Cooking, The Texas Co-op Power Cookbook

Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie
0977956008 / 9780977956005
United States, Texas Co-op Power, 2006, Hardcover, New

Book 
New. 60 Years of Home Cooking, The Texas Co-op Power Cookbook By Johnson, Luci Baines; Champion, Peg; Bevins, Martin; Oelrich, Shannon; Northcott, Kaye; Bond, Louie : Product Description: Nothing brings back the decades of our lives like the memories of meals past. 60 Years of Home Cooking is more than a cookbook; it is a celebration of Texas rural life through recipes, reminiscences, collages and documentary photography. From its inception in 1944, Texas Co-op Power magazine, from which these recipes, are drawn, introduced members of electric cooperatives to a new world of modern conveniences. At first, articles explained to readers how and what to cook in their glorious new temperature-controlled ovens and how to make the best use of modern refrigeration. Through the decades, the magazine's recipes pages-including a deluge of monthly contributions from readers-became more adventurous. But the recipes have always been practical-geared to an audience of day-in, day-out cooks with limited resources and limited time. To this day, the recipes are the most popular feature of the magazine, which has monthly circulation of more than 1 million households and businesses, making it the most widley distributed Texas magazine. "60 Years of Home Cooking offers a plate-pleasing journey from the 1940s through the 1990s in rural Texas. It is facinating to learn how the ability to store food and cook with appliances run by electricity changed our recipes and eating habits. As a congressman, my father's proudest achievement was bringing electrical power to the Texas Hill Country-the land and the people he loved the most. Home Cooking mixes a zest for cooking, a taste for history, and a dash of Texas pride, Enjoy the eating adventure." -Luci Baines Johnson Hardcover 252 pages. ISBN-10: 0977956008 ISBN-13: 9780977956005 
Price: 26.59 USD
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Aromatherapy and Essential Oils (Woodland Health Series), Rhonda PallasDowney (Author)
3 Aromatherapy and Essential Oils (Woodland Health Series)

Rhonda PallasDowney (Author)
1580541666 / 9781580541664
U.S.A., Woodland Publishing, 2010, Soft Cover, New


New. Aromatherapy and Essential Oils (Woodland Health Series) By Rhonda PallasDowney (Author) Product Description In the early 20th century, French chemist Ren-Maurice Gattefoss coined the term "aromatherapy" after stumbling upon the healing powers of lavender oil. But Gattefoss had merely rediscovered what traditional oil healers had known for centuries-essential oils can enhance the body, mind and spirit. In this booklet, Rhonda PallasDowney discusses the history and benefits of aromatherapy and provides recipes so you can make your own essential oil blends at home. Product Details Paperback: 44 pages Publisher: Woodland Publishing; 1 edition (October 15, 2010) Language: English ISBN-10: 9781580541664 ISBN-13: 978-1580541664 ASIN: 1580541666 
Price: 3.75 USD
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Aromatherapy and Essential Oils (Woodland Health Series), Rhonda PallasDowney (Author)
4 Aromatherapy and Essential Oils (Woodland Health Series)

Rhonda PallasDowney (Author)
1580541666 / 9781580541664
U.S.A., Woodland Publishing, 2010, Soft Cover, New


New. Aromatherapy and Essential Oils (Woodland Health Series) By Rhonda PallasDowney (Author) Product Description In the early 20th century, French chemist Ren-Maurice Gattefoss coined the term "aromatherapy" after stumbling upon the healing powers of lavender oil. But Gattefoss had merely rediscovered what traditional oil healers had known for centuries-essential oils can enhance the body, mind and spirit. In this booklet, Rhonda PallasDowney discusses the history and benefits of aromatherapy and provides recipes so you can make your own essential oil blends at home. Product Details Paperback: 44 pages Publisher: Woodland Publishing; 1 edition (October 15, 2010) Language: English ISBN-10: 9781580541664 ISBN-13: 978-1580541664 ASIN: 1580541666 
Price: 3.75 USD
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Arthritis and Joint Health: An Integrative Guide to Beating Arthritis and Other Debilitating Joint Conditions (Woodland Health), Kathleen Barnes (Author)
5 Arthritis and Joint Health: An Integrative Guide to Beating Arthritis and Other Debilitating Joint Conditions (Woodland Health)

Kathleen Barnes (Author)
158054407X / 9781580544078
U.S.A., Woodland Publishing, 2005, Soft Cover, New


New. Arthritis and Joint Health: An Integrative Guide to Beating Arthritis and Other Debilitating Joint Conditions (Woodland Health) By Kathleen Barnes (Author) Product Details Paperback: 34 pages Publisher: Woodland Publishing (August 2005) Language: English ISBN-10: 158054407X ISBN-13: 9781580544078 
Price: 4.99 USD
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6 Contemporary Nutrition, 6th Edition

Gordon M. Wardlaw (Author), Anne M Smith (Author)
0073256528 / 9780073256528
U.S.A., Mcgraw-Hill, 2006, Soft Cover, Good


Good condition. Contemporary Nutrition, 6th Edition By Gordon M. Wardlaw (Author), Anne M Smith (Author) Product Details Paperback: 584 pages Publisher: McGraw-Hill Science/Engineering/Math; 6 edition (February 2, 2006) Language: English ISBN-10: 0073256528 ISBN-13: 9780073256528 Product Dimensions: 10.6 x 9 x 1 inches 
Price: 5.99 USD
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